Amazing Sweet Stuffed Baked Jalapeno Poppers Quick Easy Recipe Vegetarian Appetizer with Sonya Paz
Today’s recipe is a dedication to my father, George (aka Pops) who passed away on September 13th at the age of 96 years old. He gave me the appreciation to try all types of different foods at an early age and be adventurous with food recipes.
My famous jalapeno poppers are amazing and I want to appropriately call them “Georgies Jalapeno POPpers!” I am also pleased to announce that Northwoods Cheese Co. In Verona, WI is now our distributor for my 8oz size jalapenos! Whooohooo! We are so excited.
We also have close to 25 retailers carrying my jalapenos!
1/3 Cup Sonya’s Sweet Spicy Jalapenos – Blended
1 8oz brick of Cream Cheese
12-18 Mini Sweet Peppers or 8oz Pre-packaged Bag
1 TBSP Smoked Paprika (or reg paprika will do) For full directions watch video!